People drink water designed by us every day, in homes, universities and industry.
始 about us
It began with a sentence and no machine.
On 16 October 2004 we had no factory, no product, no trade name. We had an idea about water that no one was defending.
Water is simply a transport.
That was the sentence. And it went on: we will transport the right minerals to each person.
It sounds obvious said today. In 2004 it wasn't. The whole sector was —and still is— devoted to removing: removing chlorine, removing limescale, removing particles. No one talked about adding. We thought water isn't the product but the vehicle, and that what matters travels inside.
It took us eight years to turn that sentence into a machine that could be sold. Eight years of laboratory in Barcelona before billing a single euro. We didn't come to water from plumbing or from appliances: we came from nutrition, and that explains almost everything we do differently.
Years of research in Barcelona before putting the first device on sale.
People behind it: pharmacists, nutritionists, researchers and scientists.
who does what
ACCUOR is a product. byaccuor is us.
The name says it literally: by accuor, made by. Accuor, Einhaus, Noa, Valenti, Origea and Hit are product names. byaccuor is the people behind them all.
Some things we make ourselves, with our own criteria of design, size and production. Others we make with industrial partners we choose and supervise. In OEM equipment, 95% of the components are made or controlled from here, even if the final product carries another brand's name.
That's why a single signature can cover the water you drink, the air you breathe and the ozone you clean with without diluting itself: what we promise isn't a category, it's an author.
森 sustainability
Every drop counts. Literally.
A conventional domestic reverse-osmosis system wastes between three and six litres for every litre it delivers. Ours waste none: zero reject. And they run on mains pressure, without electricity.
The other front is maintenance waste. Every filter on the market is replaced whole and ends up in the bin. Our refresh system lets you update the components without generating that waste, avoiding the disposal of non-biodegradable parts each time a device is serviced.
We are signatories of the 2030 commitments through the SME Climate Hub, carbon-neutral and with sustainable materials in the water-processing equipment.
No drain
Not a single drop of reject. The water that comes in is the water that's served.
No electricity
The processors run on mains pressure. There's nothing to add to the bill.
No waste
Refresh updates the components instead of throwing them away, unlike any filter on the market.
継 legacy
Forging tomorrow with those who install it.
None of this reaches a kitchen on its own. It arrives because a studio specifies it, a distributor explains it and an installer fits it. The SQUID system integrates our waters into the taps of the great kitchen furniture brands, and that alliance is what turns a technology into an everyday experience.
Natural, nutritional, cold, sparkling and hot water at 100 °C, all from the same tap. That's not a functional improvement: it changes what it means to cook and drink at home.