In your device
Three mineral profiles ready at once: the everyday one, the cooking one, the one for your ritual.

We said it on 16 October 2004, without owning a single machine yet. We still transport exactly that: the minerals each person needs.
水 conscious hydration · free app
Our free app crosses the real heat of your city with your weight and your day, and tells you how much water you need, today. No account, no ads and no need to own a device at home.
Open the app →
技 what we do
We remove everything it carries dissolved and rebuild it mineral by mineral, in the exact amount and as it's served. Until now your water was decided by the subsoil and the industry; neither of them knows you.
Three mineral profiles ready at once: the everyday one, the cooking one, the one for your ritual.
Six designed waters from which you choose your three. And the menu keeps growing.
The machine that doesn't choose between waters because it makes them all. Twenty years lead to this.
始 who we are
Water. Eight of those twenty years were research in Barcelona, before selling the first device. We didn't arrive from plumbing or from appliances: we arrived from nutrition.
People drink water designed by us every day: at home, at university and in industry.
Years of laboratory in Barcelona before putting the first machine on sale.
Drops of reject water. Our devices don't waste water and don't need electricity to run.
印 what we sign
Accuor, Einhaus, Noa, Valenti, Origea and Hit are product names. byaccuor is the people behind them: some things we make ourselves and others with partners we choose.
路 mobility · hit model
In a campervan the water changes at every service area: different limescale, different taste, different everything. HIT removes what each source brings and always rebuilds the same one.
Up to here, us. From here on, you.
Putting water in a home kitchen isn't the same as specifying it in a project, serving it in a hundred-cover service, producing it for a hotel or distributing it in a warehouse.
日Three different waters coming from a single piece built into your kitchen.
individuals
図Measurements, spaces, connections and finishes for the project.
architecture & interior design
火A broth, a dough, a coffee. Water as the first ingredient.
professional kitchen
coming soon湧Producing water where it's served: cold, natural, hot, boiling and sparkling.
hotels & restaurants
coming soon共Bottle-refill points with chosen water, not just filtered.
industry, offices & education
網Those who install, maintain and explain.
distributors & professionals目 the blind spot
Water is 98% of what you drink and the last ingredient in your home still decided by someone else.